Description
This gluten-free pita bread is tender, fluffy, and pillowy-all without the use of gluten! With just 5 ingredients (not including water, salt, and oil) and a simple process -you can make delicious, cost-effective flatbread at home that will have you ditching store-bought versions for good.
When the purchase is completed you will be able to download the recipe. Enjoy 🙂
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